Brett says, “Mignonne, if you really want to impress the boys one day, you got to learn how to cook all the good Cajun meals and make a roux!” If there’s one thing I know, our girls will definitely know their way around the kitchen. Because this was a popular request, I’ll start sharing some of Brett’s recipes on the blog. First up, Brett’s Shrimp Creole.
This recipe was so good I forgot to snap some step-by-step pictures! Next time, I’ll try and take some. This recipe is one of my favorites! We have enjoyed it 2 Fridays in a row. (Also great for leftovers.) I hope y’all enjoy! I’ll also link some cooking items Brett recommends!
Caroline + Brett